Move with me as I explore the challenges and day-to-day experiences involved in owning and operating my own restaurant. I would love nothing more. Money constraints may dictate that I start out renting a commercial kitchen and running a low overhead mobile food business until I am able to open a place of my very own. Please follow me; feel free to post words of encouragement, suggestions or ideas. "A cook is creative, marrying ingredients in the way a poet marries words." R. Verge
Wednesday, September 7, 2011
MalikSpeaks "For Her"
Recently, I served as the in-house caterer for MalikSpeaks. The event, titled “For Her” was a day-long event of speakers, spa services, jewelry and clothing vendors, and wonderful music all meant to pamper and educate women from all walks of life. The event was held at the Moon River Inn, in Freeport, CA (Sacramento). The feedback I received for my service was overwhelmingly amazing. I was proud.
What’s to come? I will be doing breakfast at the Moon River Inn beginning late September. Please stay tuned! I will be offering discounts and incentives to get you to take that drive. It will be well worth it and hopefully will become a frequent breakfast destination location for you and your family.
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